La Fonda Menu
La Fonda is a Mexican venue in Los Angeles offering a unique dining experience. With live music, a full bar, and gender-neutral restrooms, it caters to a diverse crowd. The menu includes classic dishes like carne asada and enchiladas, complemented by flavorful chips and salsa. The atmosphere is vibrant, with energetic Mariachi interactions and attentive service. While some find the prices slightly high, the quality of the food and entertainment justifies it. The restaurant provides street parking and valet options. Overall, La Fonda is ideal for group gatherings, special occasions, or even a romantic date. The historic ambiance and exceptional Mariachi performances create a memorable dining experience for patrons.
Appetizers
Ceviche
fresh fish marinated in lime juice, combined with onion, tomato, cilantro and an avocado slice garnished. served in tortilla shells
Guacamole
hand selected haas avocado prepared with limejuice, cilantro, onion, and jalapeno served with tortilla chips
Botanas De La Casa
a beautifully display of all appetizers generously portioned to served guests
Sopa De Tortilla
traditional chicken broth enhanced with tomato, shredded chicken breast, tortilla strips and garnished with fresh cheese, avocado, and cilantro
Sopa Del Dia
please ask your server. for our delicious fresh soup of the day
Soups
Salads
La Fonda Salad
fresh baby mixed greens, cherry tomato, olive, cucumber, and radish all bathed in citrus vinaigrette and topped with anejo cheese
Ensalada De Nopalitos
mexican classic, tender selected cactus tossed with red onion, cilantro, tomato and and a dash of jalapeno. topped with queso fresco
Pollo En Salsa De Mostaza
a delectable grilled airline chicken breast crowned with a mustard chipotle sauce. served with rice and seasonal vegetables
Salmon En Salsa De Pistachio
fresh atlantic grilled salmon topped with light pistachio sauce enhanced with epazote and jalapeno. served with rice and seasonal vegetables
Fish Of The Day
Enchiladas De Tomatillo
two cheese enchiladas filled with shredded chicken breast topped with green tomatillo sauce with a hint of jalapeno served with rice and beans
Enchiladas Rojas
two cheese enchiladas topped with red sauce, garnished with shredded lettuce and queso fresco
Mignon Al Huitlacoche
a succulent iz filet mignon smothered with a corn mushroom sauce, served on a bed of garlic mashed potato and seasonal vegetables topped with yucca strings
Maria Elena's Mole
la fonda's recipe - a sauce consisting of a savory blend of chiles. nuts,and mexican spices with a hint of chocolate on grilled chicken breast served with spanish rice and garnished with red onions
Carne Asada
charbroiled outside skirt steak served with rice and beans. garnished with guacamole and green onions
Entrees
Entrees - Camarones Al Gusto
Camarones Borrachos
sauteed in tequila and guahillo sauce
Camarones Al Mojo De Ajo
sauteed with fresh garlic, olive oil & lime juice
Camarones A La Diabla
sauteed in a spicy red sauce
Tres Leches Cake
sponge cake immersed in three differed types of milk and topped with orange rum whipped cream
Fresas Con Crema
fresh strawberries covered in a cinnamon sweetened cream